My Uncle Bob used to work at Chi Chi's. I loved that place! Then they had to close dang-it!
Well enough ranting.
Uncle Bob shared their Con Queso dip recipe with me, super simple!
1lb block of Velveeta
1 4oz can of diced green chilies
1 4oz can of diced jalapeno peppers
1 4oz jar of pimentos
A generous dash of garlic powder
This recipe will be done in a crock-pot
2 Tbs of milk
Dice the block of Velveeta cheese and add to crock-pot
add the remaining ingredients.
Set on low and cook for 2 hours while stirring periodically
Serve with tortilla chips
Great for Football parties.