Sunday, September 16, 2012

Crock-pot BBQ Meatballs

This is my second Crock-pot recipe in a row now.

Well you know winter is right around the corner and the crock-pot is a working moms best friend!

These are super moist meatballs that are super nummy!

Here is what you need:

1 cup of barbecue sauce

½ cup of grape jelly

½ teaspoon of ground ginger

1/ 2 teaspoon of salt

½ teaspoon of garlic powder

32 oz of frozen meat balls

4 green onions sliced


Super simple!

Use tooth picks to serve.

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