Monday, January 7, 2013

Ranch Pretzels

My aunt Kimmy brought these to Christmas, I'm guessing on the ingredients but I'm pretty certain I'm close.
And boy she made a ton!  I think she sent some home with just about everyone.
Nummy snack to set out in a bowl for your up coming football parties.



Here is what you need:
1 Bag of small sized pretzels about 15 oz
1 Envelope of Ranch Salad dressing mix (the dry stuff)
1/2 Cup of vegetable oil
1 1/2 Teaspoons of dill weed
1 Teaspoon of garlic powder

How to make them:
Pre heat your oven to 225
In a mixing bowl, put in your Ranch mix, oil, dill weed and garlic powder.
In a baking dish your will pour in your pretzels.
Pour your ranch mixture over that
Bake for 45 minutes to an hour, stirring occasionally.
If you have a paper bag cut that open and pour out your pretzels to cool.

Enjoy!







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