I bet I have said that before haven't I??
This is my Grandma's sister's recipe, we call her Auntie Margaret.
I love them, especially with nuts!
I hope you like them too!
This is what you will need:
1 stick of softened butter
8 oz sharp cheddar cheese
1 cup + 2 tbsp of flour
1/4 tsp cayenne pepper
1/2 tsp salt
Halved Pecans are optional
Cream butter and cheese.
Mix in spices, flour, roll into small balls.
Place a sheet of wax paper on a plate.
Put balls on sheet place another sheet of wax paper on top and gently press balls down with fingers or a fork.
Place into fridge to chill for 20 minutes.
Place crackers on a greased cookie sheet.
Bake at 400 for 10 minutes
Press halved pecan into cracker balls before baking if you would like crackers with nuts.
These are the best!!!!ReplyDelete
Thanks, I'm craving these now!Delete