Pintres

Thursday, August 2, 2012

Tuscan Cream Cheese Spread

I love cream cheese!  Heck I love cheese period!  I'm an addict!

So this dip is really good, but I would suggest not kissing anyone for awhile you get some real kickin' breath from eating it!



Here are your ingredients:

2 packs of softened cream cheese
1 tsp. fresh garlic chopped
1 tsp. salt
1 14 oz. can of drained & chopped artichoke hearts
1/3 cup of chopped black olives
3 oz. of chopped sun dried tomatoes
1/4 cup of chopped parsley
1tsp. chopped chives

Mix all, place into a bowl of your liking, or maybe roll into a ball.
Be creative!
Chill for at least 3 hours and serve!



No comments:

Post a Comment