Pintres

Sunday, September 23, 2012

Creamy Onion Bruschetta


Ok honestly I don't remember making this one but it's in my recipe box and I have made everything that is in my recipe box.
So I'm betting I liked it! LOL

This is what you will need:

½ cup of butter
3 red onions thinly sliced
¼ cup of sugar
2 tablespoons of balsamic vinegar
1 loaf of ½ inch sliced french of baguette bread
8 oz of softened cream cheese
2 tablespoons of chopped parsley
1 teaspoon of garlic salt

In a pan melt butter add the onions, cook until clear and tender.  Stir in sugar and vinegar. Cook for 10 minutes, while stirring.
Broil bread in oven until tops of bread are golden.
Mix together  cream cheese parsley and garlic spread onto bread slices and top with onions.
Bake bread slices at 300 degrees for 10 minutes
Hope you like it!
I mean how can you go wrong with cream cheese & bread?!  Am I right or am I right!?!

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