This is a good quick snack.
I found this on Taste of Home site.
One of my favorite (sites) because you get lots of shared recipes from your regular Joe Schmo (I say that in a loving way!).
I have tweaked their recipe a bit to my liking.
This is what you will need:
4 oz softened cream cheese
1 Tbs. of milk
1/4 cup of real bacon bits
1/4 cup of shredded Swiss cheese
1 Tbs. of minced onion
1 lager tomato, seeded and finely chopped
1 tub of large flaky biscuits.
How to make them:
Pre-heat your oven to 375
In a small bowl, mix the cream cheese, egg and milk until smooth.
Mix in the bacon, cheese, onion and half of the tomato.
Now cut each biscuit into four pieces, press each piece into a greased mini muffin cup.
Next fill with your cream cheese mixture and top with the remaining tomato.
Bake for 14-16 minutes.
They are so good, eat them while warm!
Sometimes Ill put sliced black olives on top.
Hope you like them.
Thanks Taste of Home!