Tuesday, October 30, 2012

Spicy Vampire Bat Wings

Almost Happy Halloween!!
These wings freaked me out just thinking of eating bat wings!!!!!
We had a bat lose in our house last year about this time, freaked me out!!!!
Ok anyhow I'm off track here.

I thought these wings suit the occasion that is almost upon us and would be a good treat on a spooky hallows eve!

This is what you will need:

1 Tbsp. chili powder

1Tbsp. minced garlic

1tsp.  ground red pepper (cayenne)

6 Tbsp.  lime juice, divided

6 Tbsp.   chopped canned chipotle peppers in adobo sauce, divided

12 whole  chicken wings (3 lb.)

2/3 cup  KRAFT Original Barbecue Sauce

1 cup   Sour Cream

1 green onion, sliced

2 tsp.  lime zest
How to make them:
Mix chili powder, garlic, ground red pepper and 5 Tbsp. each lime juice and chipotle peppers until well blended. Pour over chicken in large shallow dish; turn to coat both sides of each wing. Refrigerate 30 min. to marinate, turning chicken after 15 min. Meanwhile, mix remaining chipotle peppers with barbecue sauce.
Heat oven to 400ºF. Remove wings from marinade; place in single layer on baking sheet sprayed with cooking spray. Discard marinade.
Bake 35 to 40 min. or until wings are done, turning after 20 min. Brush with half the barbecue sauce mixture; bake 5 min., turning and brushing with remaining barbecue sauce mixture after 3 min.
Mix sour cream, onions, zest and remaining lime juice. Serve with wings. 

You can find this and many other nummy snacks on the Kraft Foods site. 

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