Thursday, February 28, 2013

Almond Bacon Cheese Crostini

These are a wonderful mouth watering little bite, you will need to try!

    What you need is:
  • 1 French bread baguette , cut into 36 slices
  • 2 cups  shredded Monterey Jack cheese
  • 2/3 cup mayonnaise
  • 1/2 cup sliced almonds, toasted
  • 6 bacon strips, cooked and crumbled
  • 1 green onion, chopped
  • Dash salt
  • Additional toasted almonds, optional

  • How to make them:
  • Place bread slices on an ungreased baking sheet. Bake at 400° for 8-9 minutes or until lightly browned.
  • Meanwhile, in a large bowl, combine the cheese, mayonnaise, almonds, bacon, onion and salt. Spread over bread. Bake for 7-8 minutes or until cheese is melted. Sprinkle with additional almonds if desired. Serve warm.     Enjoy!

No comments:

Post a Comment