Lately I'm totally obsessed with sweet potatoes!
I had a few laying around the kitchen and thought I would whip up a simple appetizer with them.
They were very good, total party food. Super simple finger food your guests can just pop into their mouth!
I wanted to keep them simple, those are the best aps not too complicated so you can make other nummies for your party!
Here is what you're going to need:
3-4 Sweet Potatoes
Olive Oil
Butter
Basil
Rosemary
Colby Cheese, shredded
Parmesan Cheese, grated
Salt
Pepper
How to make them:
Heat your oven to 375 degrees
Wash and cut your potatoes into thin sliced, about a 1/4 thick
Lay out parchment paper onto a cooking sheet
Brush your potato slices with olive oil
Sprinkle with salt and pepper
Bake for 30 minutes
Flip your potato rounds and brush with butter
Again sprinkle with salt and pepper
Bake for another 20 minutes
Remove and sprinkle half your potatoes with Colby cheese and chopped basil
And the other half with Parmesan cheese and chopped rosemary
Bake for another 5 minutes
Serve warm!
Enjoy!
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